1 lb. box graham crackers
1 lb. pitted dates
1 lb. white raisins
8 oz. candied pineapple
1 lb. dark raisins
4 c. pecans
1 can Eagle Brand sweetened condensed milk
2 lbs. candied fruit cake mix
Spices (optional)

Crush graham crackers very fine.
Combine all ingredients in large bowl and mix by hand.
Pack firmly in a large loaf pan lined with waxed paper.
Place in refrigerator for several days and let it harden.
Can be tightly wrapped in foil and frozen.
Makes a 12 pound cake.