Marcey Dyer • Pierce, Colo.
September 29, 2006

2 lb. ground beef
1 lg. onion, chopped
15 oz. can kidney beans, rinsed & drained
16 oz. can pork & beans, rinsed & drained
20 oz. can pineapple chunks, undrained
1 c. ketchup
1/4 c. brown sugar, packed
1/4 c. vinegar

In large pan, brown beef and onion, drain.

Stir in remaining ingredients.

Cover and simmer for 20 minutes.