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September 3, 2013
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Plains Edition Recipes 8-31-13

Banana Boats
JoAnn Parker • Cozard, Neb.
Banana, split length wise down the middle
Your choice of toppings (chocolate chips, peanut butter, mini marshmallows, coconut, ect.)
Tin foil
Stuff split bananas with your choice of toppings and wrap in foil. Place on grill and grill with the cover on until the toppings are melted.

Jell-o jigglers
Delores Hansen • Cheppell, Neb.
2-1/2 c. Boiling water
4 pkgs. Jell-O, any flavor
Stir boiling water with Jell-O in large bowl. Stir good. Pour into 9-by-13-inch pan. Make shapes with cookie cutters or cut into squares after refrigeration.

Dinosaur Cookies
Kay Bedlan • Lewellen, Neb.
1/4 c. Dirt (Cocoa)
1/2 c. Swamp water (Milk)
2 c. Crushed bones (sugar)
1/2 c. Fat (Margarine)
3-1/2 c. Grass (uncooked quick oats)
1/2 c. Squashed bugs (Crunchy peanut butter)
1 t. Muddy Water (Vanilla)
In a sauce pan combine dirt, swamp water, crushed bones and fat. Bring to a boil and boil for 1 minute. Add grass, squashed bugs and muddy water. Stir until bugs dissolve. Drop on wax paper and let cool.


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The Fence Post Updated Oct 17, 2013 09:48AM Published Sep 3, 2013 02:24PM Copyright 2013 The Fence Post. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.