Chicken Noodle Soup | Marlene Maurer – Lakewood, Colo. | TheFencePost.com

Chicken Noodle Soup | Marlene Maurer – Lakewood, Colo.

8 c. chicken broth
2 medium carrots, peeled and sliced.
2 celery stalks, sliced
1 c. uncooked noodles
2 c. shredded rotisserie chicken
Dash ground black pepper

In a four-quart saucepan, combine broth, pepper, carrots and celery and bring to a boil.
Stir in the noodles and chicken.
Reduce heat to medium and cook for 10 minutes, or until noodles are tender, stirring occasionally.