Crescent-Topped Beef Pot Pie
Sharon Raasch - Champion, Neb.
1 boneless beef top sirloin steak (approx. 1 lb.)
1/4 t. pepper
1 pkg. frozen potatoes, green beans, onion, and red pepper mix (or make your own)
1/2 t. thyme
12 oz. jar mushroom gravy
1 can crescent dinner rolls
1 boneless beef top sirloin steak (approx. 1 lb.)
1/4 t. pepper
1 pkg. frozen potatoes, green beans, onion, and red pepper mix (or make your own)
1/2 t. thyme
12 oz. jar mushroom gravy
1 can crescent dinner rolls
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