Favorite Plains Edition Recipes for 2-20-10 | TheFencePost.com

Favorite Plains Edition Recipes for 2-20-10

From the kitchen of Faith Harrold

2 sm. or 1 lg. pkg. orange Jello

2 c. boiling water

1 can Thank You lemon pudding

8 oz. Cool Whip

Dissolve orange Jello in water. Chill in refrigerator until Jello begins to set. Add lemon pudding and fold in Cool Whip. Refrigerate.

From the kitchen of Faith Harrold

2 sm. or 1 lg. pkg. orange Jello

2 c. boiling water

1 can Thank You lemon pudding

8 oz. Cool Whip

Dissolve orange Jello in water. Chill in refrigerator until Jello begins to set. Add lemon pudding and fold in Cool Whip. Refrigerate.

From the kitchen of Faith Harrold

2 sm. or 1 lg. pkg. orange Jello

2 c. boiling water

1 can Thank You lemon pudding

8 oz. Cool Whip

Dissolve orange Jello in water. Chill in refrigerator until Jello begins to set. Add lemon pudding and fold in Cool Whip. Refrigerate.