Favorite Plains Recipes for 6-13-09

By Joan McGinley of Lisco, Neb.

1 loaf white bread, thin sliced, crust removed

1/4 c. butter

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1/2 tsp. savory

1/2 tsp. sweet basil

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3 Tbsp. chopped chives

Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.

By Joan McGinley of Lisco, Neb.

1 loaf white bread, thin sliced, crust removed

1/4 c. butter

1/2 tsp. savory

1/2 tsp. sweet basil

3 Tbsp. chopped chives

Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.

By Joan McGinley of Lisco, Neb.

1 loaf white bread, thin sliced, crust removed

1/4 c. butter

1/2 tsp. savory

1/2 tsp. sweet basil

3 Tbsp. chopped chives

Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.