Favorite Plains Recipes for 6-13-09
By Joan McGinley of Lisco, Neb.
1 loaf white bread, thin sliced, crust removed
1/4 c. butter
1/2 tsp. savory
1/2 tsp. sweet basil
3 Tbsp. chopped chives
Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.
By Joan McGinley of Lisco, Neb.
1 loaf white bread, thin sliced, crust removed
1/4 c. butter
1/2 tsp. savory
1/2 tsp. sweet basil
3 Tbsp. chopped chives
Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.
By Joan McGinley of Lisco, Neb.
1 loaf white bread, thin sliced, crust removed
1/4 c. butter
1/2 tsp. savory
1/2 tsp. sweet basil
3 Tbsp. chopped chives
Add herbs to softened butter. Spread on bread slices and roll up slices, starting with a corner. Bake in 350˚ oven for 35 minutes.
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