Grandma’s Molasses Candy | Sharon Raasch – Imperial, Neb.April 9, 2018 Share Tweet Comments (0) April 9, 20182 c. molasses 1 c. sugar 1 tbsp. vinegarCook together until cru nchy or brittle when dropped in cold water. Stir in a pinch of baking soda and 3 cups chopped black walnuts. Pour in greased pan. Break into pieces when cold. Trending In: NewsA challenging time for aerial applicators as they share the air with other aircraftColorado cowboy’s late invite turns into big dayFormer Colorado Ag Commissioner Don Brown and Crisis Line featured at 3R Symposium‘Prayers and Perseverance’ Nebraska vet says worst of livestock health effects still to come
