PEI potatoes to resume entry, but Potato Council unhappy | TheFencePost.com
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PEI potatoes to resume entry, but Potato Council unhappy

The Agriculture Department’s Animal and Plant Health Inspection Service today, March 25, announced that it expects Canada to resume exporting Prince Edward Island table stock potatoes into the contiguous United States soon, but the National Potato Council, which represents U.S. growers, said it is disappointed and worried about the spread of potato wart, which does not exist in the United States.

APHIS said in a news release that, as a result of the U.S. and Canada reaching an understanding about the risk of table stock potato imports from PEI, Canada will lift the ban it had imposed in reaction to U.S. concerns, while APHIS plans to publish a federal order outlining additional required mitigations to protect the U.S. potato industry.

“USDA has determined PEI potatoes for consumption only may resume under specified conditions that will pose little risk of introducing potato wart disease into the United States,” APHIS said.



Potato wart is a soil-borne disease that reduces yield and marketability and for which there is no cure.

“USDA bases all our agricultural trade decisions on sound science,” Agriculture Secretary Tom Vilsack said. “We are confident that table stock potatoes can enter the United States with appropriate safeguards in place to ensure the U.S. potato industry remains protected.”



But the National Potato Council said, “We are dismayed to learn that USDA is allowing PEI table stock potatoes to resume shipments to the U.S. prior to completing soil tests for the destructive potato wart disease.”

“Potato wart has been found in Prince Edward Island in eight of the past 10 years, and in a total of 33 potato fields since 2000. The frequency of finds — plus the dramatic drop in the number of disease tests via soil samples — should make U.S. regulators question the prevalence of the disease on the island.

“Canadian authorities themselves understand the severity of the disease, which is why, after the most recent finds in October 2021, they took immediate action to restrict the movement of seed potato from Prince Edward Island to their other provinces.

“Unfortunately, today’s announcement by USDA overlooks the severity of the disease. Should potato wart be transmitted to the United States, the economic consequences would be devastating and immediate. Beyond the domestic costs to growers and the industry, the U.S. would likely immediately lose access to all international fresh potato markets, costing the industry over $225 million in annual exports and billions of dollars in additional indirect damage.”

“The announcement today that USDA is allowing resumption of trade with essentially no additional safeguards is disappointing. It is surprising that USDA is allowing a lesser standard for Canadian growers via soil testing than is conversely required for U.S. growers. For U.S. potato exports to Canada, CFIA requires rigorous soil testing in Idaho where state and federal officials are mandated to conduct soil samples on every field to ensure they are clear of the potato cyst nematode pest,” the Potato Council said.

“Given the history of disease detections, U.S. potato growers fear that potato wart in Prince Edward Island is far from under control. Today’s decision to allow potatoes from untested fields to enter the U.S. does not assuage their concerns. We strongly urge USDA to enact science-based mitigation measures that will protect U.S. growers from this highly destructive disease.”


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