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Basic Chicken Salad

½ cup mayonnaise

1 tablespoon lemon juice

¼ teaspoon ground black pepper



2 cups chopped, cooked chicken meat

½ cup blanched slivered almonds



1 stalk celery, chopped

Place almonds in a frying pan.

Toast over medium-high heat, shaking frequently.

Watch carefully, as they burn easily.Step 2

In a medium bowl, mix together mayonnaise, lemon juice, and pepper.

Toss with chicken, almonds, and celery.

Recipes

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