Peanut Butter Pie | Marlene Maurer – Lakewood, Colo.
8 oz. cream cheese, softened
1 c. Creamy peanut butter
1 c. Sugar
1 tsp. Vanilla
1 tbsp. butter, softened
1 c. Heavy cream, whipped
In a mixing bowl, heat cream cheese, peanut better, sugar, butter and vanilla until smooth.
Fold in whipped cream
Gently spoon into crust.
Garnish with chocolate chips or cookie crumbs if desired.
Recipes
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