Spud Burger | TheFencePost.com

Spud Burger

Kay Bedlan · Lewellen, Neb.

  • 1 egg, beaten
  • 1 c. grated potatoes
  • 1 lb. ground beef
  • 1/2 c. minced onions
  • 1/4 c. chopped green pepper
  • 1 t. salt
  • Black pepper
  • 3 Tbsp. shortening

Mix egg, potatoes, ground beef, onion, green peppers, salt and pepper.

Shape into flat cakes and brown on both sides in heated shortening.


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