Rocky Mountain Recipes 6-27-11 | TheFencePost.com

Rocky Mountain Recipes 6-27-11

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

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3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.

2 Tbsp. Butter

1 heaping Tbsp. Flour

1 c. Milk

1/2 t. Salt

1/2 t. Pepper

1/2 t. Paprika

3 Eggs, yolks and whites beaten separately

1 c. Cheddar Cheese, grated

1 c. Ham or Spinach, optional

Parsley

Melt the butter slowly in a pan. Stir in flour, but do not let brown. Add milk, stirring constantly to make a smooth mixture. Add seasonings. Remove from stove and add well-beaten egg yolks and stiff whites and other ingredients. Pour in greased dish and bake at 350 degrees for about 35-40 minutes. Garnish with parsley and serve immediately.

Shirley Sieving • Glade Park, Colo.