Rosé Punch | Marlene Maurer, Lakewood, Colo. | TheFencePost.com
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Rosé Punch | Marlene Maurer, Lakewood, Colo.

1 c. light corn syrup
1 quart apple juice (chilled)
3 bottles (4/5 quart each) Rose wine chilled
1 small red apple thinly sliced

Combine syrup and juice, stir in wine
Garnish with apple slices.
Serve over ice cubes.


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