Sweet and Sour Chevon (goat meat) | TheFencePost.com
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Sweet and Sour Chevon (goat meat)

Terry Valdez - Henderson, Colo.

1 lb. chevon

2-3 green peppers

1 egg

2 Tbsp. flour

1/2 t. salt

Oil

Garlic to taste

1/3 c. + 2/3 c. chicken bouillon

8 oz. pineapple chunks

2-1/2 Tbsp. cornstarch

2 t. soy sauce

1/ c. vinegar

1/2 c. sugar

1 lb. chevon

2-3 green peppers

1 egg

2 Tbsp. flour

1/2 t. salt

Oil

Garlic to taste

1/3 c. + 2/3 c. chicken bouillon

8 oz. pineapple chunks

2-1/2 Tbsp. cornstarch

2 t. soy sauce

1/ c. vinegar

1/2 c. sugar


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